"If we need proof that you can combine sophistication and sustainability, look no further than The Alpina Gstaad. With much of the hotel industry on its knees in 2020, this hotel is on track for its most successful year since its opening in 2012. I love their relevance to the new era of luxury travel."
A super smart Alpine hideaway, this family-owned hotel places as much focus on sustainability, charity and social impact as it does on luxury and design.
Nestled in parkland above Gstaad, 56 rooms and suites incorporate local and recycled materials; ecological water and electricity policies run throughout. Conscious food consumption and ‘green’ kitchen initiatives are combined with immersive experiences which invite engagement with local communities.
A vast and wonderful Six Senses Spa offers wellbeing programmes which focus on holistic healing and incorporate the likes of yoga, hot stone massages, colonics and health screens. Meanwhile, Michelin-starred Executive Chef Martin Göschel supervises three exceptional restaurants each with their own story. A blast of effortless glamour in both winter and summer.
The hotel is a member of the NOW Force for Good Alliance and is certified Silver by EarthCheck.
+Design +Sustainability +Food + Spa
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